Strawberry Yogurt Ice Cream
During the hot summer season, we crave something light and refreshing for dessert. Here is an easy recipe for quickly making strawberry yogurt ice cream. Yogurt gives it a delicate and pleasant taste. It is preferable to use high-quality natural full-fat yogurt.
To prepare strawberry yogurt ice cream, wash the berries, remove the stems, and put them in a sieve to drain excess water.
Transfer the prepared strawberries to a bowl, add sugar, and puree using an immersion blender until smooth.
Add yogurt and blend everything together again using a blender.
The strawberry yogurt mixture is ready, you can pour it into molds.
You can use special ice cream molds. If you don't have them, you can use regular disposable cups and ice cream sticks. Place filled molds in the freezer for 6 hours.
Delicious and healthy strawberry yogurt ice cream is ready!
