Limoncello Chicken Wings
These wings, prepared using this recipe, come out with a crispy crust and have a unique flavor. The combination of honey, spices, and lemon juice makes this dish exotic. The wings can be served as a standalone dish or with a side (such as rice). This dish is perfect for a festive table.
Chicken Meat
Approx. 2.2 lbs. (wings)
Lemon
2 pcs.
Honey
6 tbsp.
Curry
1 tsp.
Sunflower Oil
10-14 tbsp.
White Pepper
Salt
To prepare Limoncello chicken wings, peel 1 lemon and slice it. Mix the slices with honey, curry, salt, and white pepper.
Marinate the wings in the mixture obtained for 1.5 - 2 hours.
Fry in a deep skillet in hot oil until a crispy golden crust forms. When serving Limoncello chicken wings, garnish with the remaining lemon.
By the way, chicken wings marinated this way can be grilled over a fire using a rack (it will be even more delicious!).
© Наталья Лиханова
(5/5)
