Original Pizza

This original pizza is made with a luxurious filling and a hearty, delicious base. This pizza resembles an open pie, but that doesn't make it any less tasty. In this recipe, the pizza dough is very delicious and pairs perfectly with the filling. It's simply finger-licking good.

For the dough

Flour

3-3 1/2 cups

Sugar

3 tbsp

Margarine

2/3 cup

Egg

1 pc

Yeast

2 tbsp

Milk

1 cup

Water

1/2 cup (warm)

For the filling

Chicken Meat

3.5 oz

Sausage

3.5 oz

Mushrooms

3.5 oz

Cheese

3.5 oz (hard)

Egg

1 pc

Tomato Ketchup

2-3 tbsp

Mayonnaise

3 tbsp

Onion

1 pc

Tomatoes

2-3 pcs

Black Pepper

to taste

Salt

to taste

To prepare the Original Pizza, chop the margarine and mix with the flour.

Dissolve the yeast in warm water, pour in the milk, and mix. Add this mixture to the flour and margarine, along with the egg and sugar.

Knead the dough and place it in the refrigerator for 2 hours.

Afterwards, roll out the dough into a sheet and place it on a greased baking sheet. Spread ketchup on top of the dough, then layer the filling. The first layer - finely chopped pieces of chicken and sausage. The second layer - mushrooms sautéed with onions. Sprinkle grated cheese on top of the pizza and pour a mixture of mayonnaise and beaten egg over it. Finally, place rings of tomatoes and pieces of sweet peppers on top and bake until done. The Original Pizza is ready!

(4/5)